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Turnip Fries... Yes I said FRIES!!!
From CSA Farmers Market
<p>You just have to try it!</p>Source: WWW (Entered by Racheal Yonkman)
Serves: Various
Ingredients
3 lb
Turnips
1 T
Olive Oil
1/3 cup
Parmesan Cheese ( optional, but recommended)
1 t
Garlic Powder
1 t
Paprika
1 t
Sea Salt ( optional)
Step by Step Instructions
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with a piece of aluminum foil and lightly grease. Peel the turnips, and cut into French fry-sized sticks, about 1/3 by 4 inches. Place into a large bowl, and toss with the olive oil to coat.
- Place the Parmesan cheese, garlic salt, paprika,in a resealable plastic bag, and shake to mix. Place the oiled turnips into the bag, and shake until evenly coated with the spices. Spread out onto the prepared baking sheet. .
- Bake in preheated oven until the outside is crispy, and the inside is tender, about 20 minutes. Serve immediately.